At God’s Kitchen, everything begins with fire, the element that shapes our food, our craft and the experience we create.

What started as an empty space and a bold idea has become a dining room built on intention. Our menu blends global inspiration with the heat of the grill, where flame becomes language and every dish is crafted to create a moment worth remembering.

On Sundays, tradition takes over. The pace slows, the table fills, and God’s Kitchen becomes a place for gathering and indulgence. Our Sunday Roast celebrates British classics through our lens, featuring perfectly roasted beef, chicken and pork, alongside a thoughtfully crafted vegan option, all served with generous trimmings and rich gravies. It’s a ritual we’re proud of, and the finest Sunday roast in Swansea.

We built this with heart, purpose and passion.

Welcome to God’s Kitchen…where fire becomes flavour.